2008年8月17日日曜日

Lebanese food in Sydney

My first experience to dine at a lebanese restaurant! This restaurant is rated as one of the top ten in Sydney. There is a difference between restaurants in Singapore and Australia. You get real authentic food prepared by the nationals, for example, japanese restaurants are run by real japanese and italian restaurants are run by italians. That promises the quality of the food in a way. You do not have to fly all the way to Greece to try greek cuisine. It's so hard to find a greek restaurant in Singapore.

Well coming back to the lebanese restaurant.
The mediterranean lebanese menu is made up of lamb, lamb and more lamb. I do not eat lamb so it's a pity that i couldn't get to taste most of the dishes. I ordered a chicken main dish instead, not too bad. Oh yeah, the which was made up of bell peppers, olives and peanuts was a bit too salty for my liking.









Fruits and snacks that i bought today. Eat more nuts, in particular walnuts to add some omega 3 fats to the body. I'm turning into a healthfreak. I will only eat muesli and multigrain bread for breakfast now. Not forgetting to add some servings of fruits and milk into the breakfast too. Energise your day with a hearty healthy breakfast!
Start off the day with warm water, mix some lemon juice in it to clean the digestive system and to rid toxins. Newspaper for today, all that glitters.....i want a tiffany bracelet:)))







It's my friend's birthday tomorrow and we bought her a lovely tiramisu cake.
I love tiramisu:)



I'm going to Melbourne next month too, and Canberra as well for the spring festival. Spring is coming, anyone interested to go to the spring racing carnival? It will be so fun to dress up in dresses and those little hats that british ladies always wear to racing carnivals! Something that i won't be able to do in Singapore!

Greek food next week. Spanish next.


Love,
Christine

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